Inspired by family recipes
Cauliflower used to be boring, well not anymore! Its reputation couldn't be more different today, as more and more health conscious people adopt a gluten free, low carb, plant based diet, a growing number of us are replacing flour, rice and other ...
Lovely things come in small packages, that's what my mum always used to say, she was right, look at these exquisite little chocolate cakes. Moist from the ground almond, flavoured with beurre noisette and vanilla, light and yet they have a crisp ...
I don't know about you but I really welcome a steaming hot bowl of soup in the winter months. It's quick to prepare and I generally have a variety of vegetables in my fridge to chop and simmer in a pan to then blitz to have for my ...
January is a quiet month for work and although I relish the time off from cooking mass quantities of food I do get bored quickly. And when I am bored, I bake. This last week my frame of mind was such that I just didn’t know what to do with myself, I ...
The festive season is firmly behind us, my sons have returned to their homes and I have been left with some, (not much) leftovers in my fridge. I don't know about you but I hate to throw any food away, I have to do something with the odds and ends ...
Glögg is a crucial part of the lead up to Christmas in Sweden with parties thrown throughout Advent and always served on 13th December, St Lucia day. Many Swedes attend several glögg parties every weekend in December! Glögg is the Swedish version ...
There is nothing like receiving a handmade gift! Choosing the right present for your a friend or relative can be difficult, particularly when you're shopping for somebody who seems to have absolutely everything already! The last thing you probably ...
The countdown is on! Only 17 days left to go, sorry don't want to stress you out but what will you be baking this Christmas? Maybe you don't fancy making mince pies this year and want to try something a little different. I want to share this with ...
